The Skeleton in the Closet (Southern Ghost Hunter Series Book 2) - Angie Fox, Author

Mississippi Mud Brownies

Brownies:

1 cup butter

1/3 cup unsweetened cocoa powder

2 cups white sugar

4 eggs

2 teaspoons vanilla extract

1 ½ cups all-purpose flour

1 pinch salt

½ cup chopped pecans

1 (10.5 ounce) package mini marshmallows

Frosting:

½ cup butter

1/3 cup unsweetened cocoa powder

4 cups confectioners’ sugar

1 teaspoon vanilla extract

1/3 cup milk

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.

In a large saucepan over medium heat, melt 1 cup of butter. Remove from heat and stir in cocoa until smooth. Mix in the white sugar, eggs and 2 teaspoons vanilla. Mix in the flour, then fold in pecans and marshmallows. Spread evenly into the prepared pan.

Bake for 25 to 30 minutes in the preheated oven, until brownies start to pull away from the sides of the pan. Let the brownies cool in the pan. Try not to eat them (yet).

To make the frosting: In a medium saucepan, melt together 1/2 cup of butter and 1/3 cup of cocoa. Mix in confectioners' sugar and 1 teaspoon vanilla until smooth. Gradually beat in the milk, a tablespoon at a time until icing is a nice spreading consistency.

Spread icing on top of brownies. Devour.

The Skeleton in the Closet (Southern Ghost Hunter Series Book 2)- Review by Martha A. Cheves, Author of: Stir, Laugh, Repeat; Think With Your Taste Buds; and A Book and A Dish

Ellis leaned an arm over the back of the couch.  "I need your help, Verity."  Oh my.  "This isn't a habit I want to encourage," I said even if I could talk Frankie into helping me.  It took a lot of his strength to show me the other side.  "I'm not a professional ghost hunter."  "You're good at it," he pressed.  "I almost got us killed last time."  He'd hired me to clear out some ghosts in a property he was renovating.  It hadn't exactly gone smoothly.  "I've never talked to such a new ghost."  I didn't even know if she could be found.  "And aren't you the one who agreed I shouldn't be doing this?"  He shook his head.  "You're right," he conceded.  "At some point, this has to stop.  But not tonight.  We need to know what happened in that library.  You don't have to talk to her.  I'll take any witness you can find.  The building has got to be haunted,:" he said.  "I've heard stories since I was a kid."

There has been a death at Sugarland and Ellis Wydell, who just happens to be a policeman, the older brother of Verity's ex-fiance and her new love, needs her help again in solving the murder.  Verity, along with the help of Frankie, has helped Ellis in the past and is apparently in need of her abilities to see ghosts and her ghostly contacts again.  Oh yeah, Frankie "The German" is the spirit of a 1920s gangster that was tied to Verity's land after she emptied his funeral urn out onto her rose bushes and soaked them down with water.

Sugarland is noted for it's Civil War battle where a cannon ball was fired into the wall of the library but never exploded.  Each year the 'Jacksons and the Wydells put on displays and reenactments of the battle.  This year Ellis' mother decided to have the events filmed by an historical productions company so the world would know the city's true history.  But what is the truth?  Who were the victors - the Jacksons or the Wydells?  Getting to the truth will put Verity and Ellis' lives in danger and make Verity's almost-mother-in-law hate her even more, if that's possible.

I recommend that you read Southern Spirits - Book 1 of this series first.  I did and am glad I did.  Not only was it a unique book and story but it also gave me insight as to what happens in book 2.

I read a lot of books and once in a while I run across an author like Angie Fox who writes a story that you not only read but you also hear and see everything that happens.  I felt like I was 'reading a movie.'  I could actually see the events at they took place.  I could see the characters and feel their feelings.  This is the work of a very well written story that has murder, mystery, suspense, ghosts, and yes, a bit of humor.

Diamonds Aren't Forever - Connie Shelton

This book will be released 8/14/2017.  You can pre-order at all major online retailers for just $.99 but on 8/21/2017 the price will go up to $4.99 so get your order in now!

Coca Cola Cake
(A Pen special)

2 c. sugar

2 c. flour

1-1/2 c. small marshmallows

1/2 c. butter

1/2 c. oil

3 T. cocoa

1 c. Coke

1 t. baking soda

1/2 c. buttermilk

2 eggs

1 t. vanilla

Preheat oven to 350 (325 for glass pan). Grease a 9 x 13 baking pan. Sift together the flour and sugar in a large bowl, add marshmallows. Stir together and set aside. In a saucepan, mix together the butter, oil, Coke, and cocoa. Bring to a boil, then add to the dry mix and blend well. Dissolve the baking soda in the buttermilk and quickly add it to batter. Add eggs and vanilla, mix well. Bake 45-50 minutes. Test for done-ness with a toothpick.

While the cake bakes, make the frosting:

1/2 c. butter

3 T. cocoa

6 T. Coke

2 c. powdered sugar

1 t. vanilla

1 c. chopped pecans

In saucepan, combine butter, cocoa and Coke. Bring to a boil, then pour over powdered sugar in a bowl and blend well. Add vanilla and pecans.

Remove cake from oven when done and pour frosting over it immediately. Let the frosting soak into the cake. Cool completely before cutting.

Diamonds Aren't Forever - Review by Martha A. Cheves, Author of: Stir, Laugh, Repeat; Think With Your Taste Buds; and A Book and A Dish

The whole story spilled out.  The necklace going on loan to the Philpont Museum for a show on the royal jewels of Europe, the robbery six months ago where three armed men took the night guards by surprise and were able to bypass the museum's supposedly state-of-the-art security system.  The police working the case for the few months but leads petered out quickly.  Penelope's desperate hope that the private investigator might have better luck, not being constrained by the complexities of a bureaucracy.  Dick Stone's call yesterday that he had located her piece and would deliver it today.

Penelope Fitzpatrick put all of her faith in Dick Stone.  He has found the necklace that her grandfather had made many years before for the last tsar of Russia.  He has now returned it to Pen who decided the best place for this million dollar necklace was in her safety deposit box at the bank.  That was the day that she thought this nightmare would end only to find that it had just begun.

Author Connie Shelton held my attention as 72 year old Pen is joined by 3 other ladies that became the 'Heist Ladies.'  Their travels to find the man known as Dick Stone, which is only one of his many names, takes them to the Cayman Islands where 'Mr. Stone' posing under another alias is working his next mark.  They follow him to Zurich where he is to meet with a shady jeweler.  And on to Nice where one of the largest jewelry exhibits was to be held.  It was also the location where plans for one of the largest jewelry heists were being made.

As I read Diamonds Aren't Forever I pictured this little 72 year old lady and her 3 companions in my mind.  I admired her spiff and determination.  This was a book that was entertaining, humorous at times, and very enjoyable.

Trudy, Madly, Deeply - Wendy Delaney, Author

Sylvia's Funeral Tuna Casserole

1 lb egg noodles, cooked, drained shopping list

4 cans albacore tuna fish, drained shopping list

4 cans condensed cream of mushroom soup undiluted, low sodium if possible shopping list

1/2 soup can of heavy cream shopping list

1 cup frozen green peas, thawedshopping list

1-2 tsp celery seed or to taste shopping list
salt and pepper to taste

1 small bag of potato chips crushed

Combine everything with the cooked noodles except the potato chips.

Mix with a fork to separate the tuna into edible chunks

Place mixture in a large casserole dish

Cover with crushed potato chips

Bake in a 350F oven about 30 minutes

Sprinkle top with a bit of paprika if desired

Serve hot, chips will soften when cold.

Simple mix into casserole when reheating.

Trudy, Madly, Deeply - Review by Martha A. Cheves, Author of: Stir, Laugh, Repeat; Think With Your Taste Buds; and A Book and a Dish

Gloria's unpainted lips pulled back into a lopsided grin. "Weren't you the one who sold me a cinnamon roll last Thursday?"

"That would be me."

"Interesting career path."

Tell me about it.'  I just prayed that path wouldn't lead to me wearing my breakfast on my shoes before the day was over.

She grabbed a form from behind the counter and slid it toward me.  "Fill this out."

Fifteen minutes later, Gloria handed me a laminated badge with the county seal that looked about as official as my library card.

"That's it?"

"That's it, hon.  She patted me on the hand.  "Try not to lose it or do anything to get the county sued."

Charmaine 'Char' Digby had just been sworn in a a deputy coroner.  Her last job, at Duke's Cafe, owned by her great-uncle Darrell Duquette, was where she served meals to most of those she would now be working with and unfortunately some that she would be investigating.

Her first 'case' turned out to be the death of a family friend who had been hospitalized for pneumonia but turned up dead due to asphyxiation.  According to one of the doctors, this was a bit unusual.  Apparently the Doctor didn't believe her death was an isolated incident.  There appeared to be several more recovering patients that died mysteriously, just before being released.  Char's task now is to find the person responsible for these deaths before another happens.

This book turned out to be one that was so different from any I've ever read.  It was an enjoyable book to curl up with at night.  It had humor and suspense, which made it even more appealing.  I followed Char through her suspicions and agreed with her, at times.  But when the true story of what was going was disclosed I was shocked.  It wasn't the 'who nor why' that I expected.  I'm now ready to go to the next chapter with Char in Book 2 'Sex,Lies, and Snickerdoodles.'

A Scone to Die For - H. Y. Hanna, Author

Scone Recipe
(From A Scone to Die For)

Scones have a long history, originating in Scotland in the 16th Century, and are said to have taken their name from the Stone of Destiny where Scottish kings were once crowned. They are a “quick bread”, a bit similar to Southern “biscuits” in the United States. the original version was triangular-shaped, made with oats and griddle-baked rather than baked in the oven. They have since become one of the highlights of British baking – no traditional English afternoon tea would be complete without warm scones with jam and clotted cream!

A great debate rages in the United Kingdom over the correct way to pronounce “scone” – those in the North say it should rhyme with “cone” whilst those in the South insist that it should rhyme with “gone”. Meanwhile, people have come to blows over whether you should put the cream on first and then jam… or the jam first and then the cream!

There is now a huge variety of scones, both sweet and savory, made with dried fruit, nuts, vegetables, cheese, chocolate chips – and even a recipe with lemonade! This is a recipe for a traditional English plain scone, but it can be modified with the addition of your favorite treats.

Ingredients

500 grams all-purpose flour (approximately 4-1/4 cups or 17.6 ounces)
4 teaspoons double-acting baking powder*
1/2 cup caster sugar (super fine sugar)**
125 grams butter, room temperature (1/2 cup + 1 tablespoon or 4.4 ounces)
150 ml full fat milk (just under 2/3 cup)
2 eggs beaten lightly
Egg and milk wash for the “egg wash” to glaze the scones

Instructions

Preheat the oven to 250C / 400F

Sift the flour and baking powder into a large mixing bowl (this is important to add more “air” to the mixture).

Rub the butter into the flour mixture with your fingers – it is important to coat the flour with butter as much as possible. Keep doing this until the mixture has the consistency of fine breadcrumbs.

Add the sugar to the mixture and mix well with your fingers.

(This is the stage when you can add in extra ingredients such as raisins and currants, if you wish.)

Add the eggs and some of the milk – do not add all the milk at once; go slow and check that the dough does not become too wet otherwise the scones will “drop”.

Mix well with your fingers until the dough forms a ball.

Tip the dough onto a floured board, scatter some more flour on top, and then knead lightly. It is very important not to over-work the dough otherwise the scones will become very hard.

When the dough looks smooth, gently pat it out (or use a rolling pin) into a thick slab, about 1 – 1.5 inches thick. This is one of the secrets to great scones – not rolling the dough out too thinly.

The dough should now be rested for at least 30 minutes – unless you are using a single-acting baking powder. Some chefs say that resting the dough for hours, even overnight, is the secret to getting really light, fluffy scones.

Using a cutter of your choice, stamp out the scones from the dough. Be careful not to twist the cutter as you are pressing it down – only twist it gently at the very bottom to free it.

Roll up any leftover dough and spread it out again – keep cutting out scones until you have used up all the mixture.

Place the cut rounds onto the greased baking tray or baking paper.

Brush the tops with the the egg and milk wash – this will give them a lovely golden glaze.

Bake in the hot oven for about 12 – 15 minutes.

Cool the scones on a wire rack.

Serve warm with some jam and butter or clotted cream!

Enjoy!

A Scone to Die For - Review by Martha A. Cheves, Author of:  Stir, Laugh, Repeat; Think With Your Taste Buds; and A Book and A Dish

"You want a few words, young man?  I'll give you a few words."  Mable stood up from the next table where she and the other Old Biddies had obviously been listening.  The reporter turned to her eagerly, "Yes?  Were you a witness as well?"  "Oh yes, and I even met the victim the day before." Mable nodded emphatically.  "Really?  What was he like?"  The reporter's tongue was practically hanging out.  "Flatulent."  "Er... fla...flatulent?" He looked bewildered.  Mable nodded.  "Yes, I didn't actually hear him break wind, you understand, but I could tell just by the tone of his skin.  Not enough fiber in his diet.  I'm sure of it.  Now, all he really needed was to take a spoon of bran every morning - just like Mr. Cooke does.  My doctor recommended this marvelous stuff for my Henry.  Particularly if you're constipated or if your haemorrhoids are acting up.  No need for laxatives to hurry things along."  She looked at the reporter intently.  "Do you go regularly, young man?"

I don't normally open my reviews with such a long script from the book but this conversation is one that had to be shared.  Mable is one of the group Gemma calls the "Old Biddies."  Gemma is actually from a tiny Cotswold village and has returned to her roots and opened a little establishment called Little Stables Tearoom which is run by her, her friend Cassie and her chef Fletcher Wilson.  The "Old Biddies" are becoming regulars at the tearoom and if you want to know anyone's business, just ask them.  So, when Gemma comes in to work one morning and finds a dead man sitting outside with a scone stuffed in his mouth, the Biddies know exactly what his problem was.

This book was one I would pick up, read a few chapters, put it down just to pick it right back up.  It's full of humor as well as a mystery that kept me in the dark.  I had my suspect and ended up changing my mind several times.  When the real killer was revealed I was shocked.  Never suspected that character to be the bad one.

A Silver Medallion - James R. Callan, Author

Callan's Oatmeal Cookies

Start with

            ¾ cup of butter

            ½ cup granulated sugar

            1 cup brown sugar

            1 teaspoon of baking powder

            ¼ teaspoon baking soda

            1 teaspoon cinnamon

            ¼ teaspoon ground cloves

In a large mixing bowl, beat the butter until smooth. Add the sugar, brown sugar, baking powder, baking soda, cinnamon and ground cloves and beat until mixed and smooth.

            2 eggs

            1 ½ teaspoons of vanilla

Now, mix in the eggs and vanilla until well mixed and smooth.

Next, if you have a good mixer, use it.  Otherwise mix by hand.

            1 ¾ cups of all purpose flour

            2 cups of rolled oats

After all of the above is well mixed in, then add and mix only enough to distribute the nuts and cranberries.

            1 cup pecans or walnuts

            1 cup of dried cranberries or Craisins

Use a teaspoon to put small mounds of dough on a cookie sheet and bake in a 375 degree oven for 10 to 12 minutes or until golden brown.  Some like the cookies softer and some like them crisper.  You decide, or make a pan of each.

This will make about 5 dozen cookies, depending on the size of the cookie you bake.  If you have a  large enough mixer, you can double this recipe, cook half of it and put the remaining batter in a tightly covered container in the refrigerator.  Then, you can bake the rest tomorrow, yielding hot, fresh cookies on both days, with only one mixing.  Happy eating.

A Silver Medallion - Review by Martha A. Cheves, Author of:  Stir, Laugh, Repeat; Think With Your Taste Buds; A Book and A Dish

Crystal's grandmother stood under a maple tree.  Eula Moore was staring at the small storage shed about twenty feet behind her house.  She aimed a double-barreled shotgun at the door of the building.  "Don't make no sudden moves.  I got a nervous trigger finger.  I might just blow your head off."  Nothing moved.  "Now, very slowly, come on out in the open, and keep them hands over your head where I can see 'em."  Crystal crept up beside her grandmother, "What's in there, Nana?" she whispered.  A few moments passed.  Then a single finger came into view. Gradually, it turned into a whole hand, waving in a small arc.  "Por favor, no dispare."  The tiny brown hand fluttered again.  The voice quavered slightly, "Please.  No shoot.  No shoot."

Crystal Moore was paying her grandmother Eula a visit at her home "The Park."  Finding her Nana standing in a defensive stance with a shotgun pointed at one of the buildings wasn't what she had expected to walk into.  She also wasn't expecting the troubles that followed the discovery of a young Mexican woman hiding inside that building.

Rosa was her name.  She had been smuggled across the border to serve as what Crystal called a 'slave' to one of Dallas' most prominent men.  And to keep her under his control she is told that her husband will be killed if she talks to anyone or tries to run.

In Crystal's attempt to help Rosa as well as others in this same situation, she finds herself in the heart of Mexico where family members of those enslaved are being held.  This task is one that could cost her her own life as well as the lives of those close to her.

If you want a twisting road ride, you'll find it in A Silver Medallion.  I thought the first book in this series 'A Ton of Gold' was good.  This second book in the Crystal Moore Suspense Series has taken it a step further.  My word to Author James R. Callan is "hurry up and give me book 3!"

Southern Spirits (The Southern Ghost Hunter Mysteries Book 1) - Angie Fox, Author

Coca Cola Cake
(It’s a staple in the South—and in Sugarland, Tennessee. This Coke cake recipe was contributed by Lee Avery Catts to "Atlanta Cooknotes" and was published by The Junior League of Atlanta.)

2 Cups sugar

2 Cups all-purpose flour

1 Cup Coca-Cola

1 ½ Cup small marshmallows

½ Cup butter or margarine

½ Cup vegetable oil

3 Tablespoons cocoa

1 Teaspoon baking soda

½ Cup buttermilk

2 eggs

1 Teaspoon vanilla extract

½ Cup butter

3 Tablespoons cocoa

6 Tablespoons Coca-Cola

1 box (16-ounces) confectioners' sugar

1 Teaspoon vanilla extract

1 Cup chopped pecans

Preparation

TOTAL TIME: 1 hr 15 min

Prep Time: 30 min

Cook Time: 45 min

Preheat oven to 350 degrees. In a bowl, sift the sugar and flour. Add marshmallows. In a saucepan, mix the butter, oil, cocoa and Coca-Cola. Bring to a boil and pour over dry ingredients; blend well. Dissolve baking soda in buttermilk just before adding to batter along with eggs and vanilla extract, mixing well. Pour into a well-greased 9- by-13-inch pan and bake 35 to 45 minutes. Remove from oven and frost immediately.

Coca-Cola Cake Frosting

To make frosting, combine the 1/2 cup butter, 3 tablespoons cocoa and 6 tablespoons of Coca-Cola in a saucepan. Bring to a boil and pour over confectioners' sugar, blending well. Add vanilla extract and pecans. Spread over hot cake. When cool, cut into squares and serve.

Southern Spirits - Review by Martha A. Cheves, Author of; Stir, Laugh, Repeat; Think With Your Taste Buds; and A Book and A Dish

"You want to help?" I asked, making sure I reached clear of Lucy as I dumped the contents of the vase over Grandma's rosebushes.  She gave the little pile a sniff and sneezed.  "You said it."  The dirt was loose and dry, which I was glad to see. I'd heard that sort of things was good for the roots.  It certainly couldn't hurt.  When the last of the fine dust had settled out of the air, I hosed out the vase and poured the water on the roses.  

After clipping a rose from the bush, putting it in the vase and adding water, Verity returned to the home she had inherited from her grandmother.  What happened next takes her on a journey that could only traveled by a strong minded southern girl, which she was.

Verity had been engaged to one of the most eligible, prominent members of her hometown Sugarland, Tennessee.  The wedding was planned and she was ready to go through it living happily ever after.  What she learned the day before the actual wedding put a stop on the event and ended up costing her everything she owned.  She had already sold off everything within her grandmother's house, except the dented vase that no one seemed to want.  Unless she found a way to come up with another $20,000 she would also be selling the house which was breaking her heart.

This book is so full of humor!  I'll give you just one hint of what you're in store for when reading Southern Spirits - Lucy is a skunk!  She's had her glands removed so she's safe but so cute you would think her to be a dog or cat.  The problems and events that take place after Verity poured the dirt on the roses leads to even more humor.  Yes, there are ghosts, murder and attempted murder, bringing it all together to make this one of my favorite books.

Snow Falls - Bobby Nash, Author

Snow Ice Cream
(This is a simple recipe if you live in an area where it snows).

Snow

Sugar

Vanilla extract

Milk

When the snow starts to fall, place a large, clean bowl outside to collect the snowflakes. When full, all you have to do is stir in the sugar and vanilla to taste then stir in just enough milk for the desired consistency. It will begin to melt quickly so once you make it, serve it and enjoy. Perhaps you can even enjoy it while reading a Snowy adventure.

(I remember eating this when I was a kid. Martha)


Snow Falls - Review by Martha A. Cheves, Author of:  Stir, Laugh, Repeat; Think With Your Taste Buds; and A Book and A Dish

Abraham Snow wasn't the superstitious type.  That said, but spending so much time undercover, always under the threat of being found out, had made him sensitive to his surroundings  It was little more than intuition, a hunch that started as a tickle at the base of his brain.  He had learned to listen to those hunches.  More than once they had saved his life.  Standing in the middle of the lobby of that beautiful five-star hotel, surrounded by enough security to protect a small nation, that familiar warning make itself heard.  Whatever it was that set him on edge wasn't readily apparent.  Maybe his subconscious had picked up on something that his conscious mind hadn't yet detected.  He couldn't explain it, but there was danger lurking nearby.

Like his grandfather Archer Snow, Abraham Snow was one for excitement that took him deep undercover for any job he undertook.  But all things must come to an end so when someone sells him out to the target he was trying to get close to, his life almost came to an end, leaving him no choice but to head to his grandfathers' home for a little R&R.

What Snow didn't expect was the hotel his grandfather's family business was protecting to be hit by a sniper.  Their target being no one other than Owen Salizar, owner of Salizar Biotechnix.  A man the U.S. had been after for some time for laundering cash and supporting multiple terrorist groups and militant governments in exchange for business favors.  So far they haven't had enough proof to shut him down.

This book took me one night to read.  It is a short book but it's also one that was packed with action and I had a bit of trouble putting it down until finished.  It is book one in a series and left me wanting to know more about the man that almost killed Snow, as well as the sniper who went after Salizar.  You can bet I'll dig into book two in the near future.

Union of Friends - Glenn Sartori, Author

Jiffy Bar-BQ

(Glenn's Mom's Recipe)

My mom’s Jiffy Bar-BQ (Sloppy Joe) was a staple at family get-togethers.  All my aunts made it, but I think Mom’s was the best.  The addition of chili powder was the special ingredient.

Ingredients

1 ½ - 2 lbs. ground beef

1 medium onion

2 stalks of celery

1 green pepper

1 tsp. of salt

1 tsp. of chili powder
1 small can of tomato paste
3 cans of water

Brown the meat in a heavy skillet. Drain. Finely chop the ingredients and add to the meat:  Add a small can of tomato paste with about 3 cans of water.  Cook until onion and celery are soft or until desired thickness.

Union of Friends - Review by Martha A. Cheves, Author of:  Stir, Laugh, Repeat; Think With Your Taste Buds; and A Book and A Dish

"Union was murdered two years ago."

He felt a contraction in his heart and a cold tingling in his face, and couldn't utter a word.  Two years Travis thought.  He lost the power of sight for an instant, but he conquered his emotion by a strong effort of willpower, almost a transport of rage.  Why had she waited two years before telling him?  He felt numb, lost, and as if he had just awakened from a coma and was being downloaded with events he missed.  The words two years rolled through his mind - Union has been dead for two years.  He heard her say something about coffee, and he followed her into the house, his mind returning to reality.

Union Miller and Travis Gibbs had grown up together.   They were best friends.  Yet, he had been dead for two years and Travis never knew until he received a letter from Union's mother stating 'My Union was murdered.  Please come.  He didn't do it.'  So he went to Riverfield to find out who killed Union and why.

According to the police Union killed Patti and Patti's husband killed Union.  But why?  This simply wasn't the Union Travis had known the better part of his life.  And because of this, he was determined to find out what really happened.  With the help of an old schoolmate Travis started his investigation through which the name Global Friends kept popping up.  Could there be a connection?  Could Union have found information regarding this company that needed to remain hidden?

Union of Friends is one book that kept me in the dark until the end.  I never knew where it would lead me next nor which character could really be trusted.  Author Glenn Sartori let nothing slip which kept me turning pages as I tried to decide how everyone connected.  I'm now looking forward to the next book in this series.

Lights, Camera, Murder - Nikki Haverstock, Author

Blended Pomegranate Margarites
(One of Melissa's favorite drinks)

1/4 cup pomegranate juice, store bought is fine, plus seeds for garnish

1/3 cup Tequila Blanco (about 4 ounces)

1/8 cup Triple Sec (about 1-ounce)

1/4 cup fresh lime juice (about 2 ounces)

12 ounces ice cubes

Blend and serve!

Lights, Camera, Murder - Review by Martha A. Cheves, Author of :  Stir, Laugh, Repeat; Think With Your Taste Buds; and A Book and A Dish

"Everyone in my family has their life together, and I'm a total mess.  Mom's this well-respected writer, and Dad built up a super-successful business.  They are all set even if they do nothing else in life.  My older sister ran this huge resort and now is building the resort out there."  I hooked a thumb toward the window and the construction site visible.  "It will be a success because everything she does is amazing.  My brother, the middle child, is an entertainment lawyer back east, and his business is taking off.  He has these amazing clients.  One of them wrote the book that last summer space movie was based on.  And then there's me."

This is Melissa McBallister's description of her life.  Her whole family is a success, that is except her.  Then comes her chance to change that.  She's been cast to play in the new reality TV show Sexy Socialites of Fishcreek Falls which was being filmed in her own town.  She would be one of five that would meet for events and discuss themselves and their lives.

The filming started out rough on the very first day.  One of the other ladies, Heather, took an immediate dislike to Melissa.  Seems that her friend Stacey was scheduled for the part and Melissa took the part away from her.  So when there is a murder that takes place just before a filming, Heather decides to blame Melissa.

This book started out just a little slow for me but when it picked up speed it really took off.  I had decided about half way through that I knew who the real killer was but I have to admit that I was wrong.  I stayed entertained not only with Melissa and the other girls but also with the dog Bubbles.  It seems that Bubbles got its name through a natural bodily act that he can't seem to control.

If you want a fun, fast read murder mystery with a touch of humor, I highly recommend this book to you.  I enjoyed it and want to read more by this author.

The Deadly Gambler - An Alexander Steele Murder Mystery - Lawrence Johnson, Sr.

Squash with onion and Tomatoes
(Click on the link and watch the video of this dish)

Peel and slice 3 medium squash 

Place in shallow baking pan lined with foil

Add 3 to 4 cherry tomatoes

Add 1/2 onion thinly sliced

Salt and pepper to taste

Drizzle 2 tablespoons vegetable or olive oil 

Seal foil, add a couple of small holes to help vent the steam

Bake 35 to 40 minutes at 350 degrees

The Deadly Gambler - Review by Martha A. Cheves, Author of: Stir, Laugh, Repeat; Think With Your Taste Buds; A Book and A Dish


What the hell's going on here?"  Steel stumbled to the window and tried opening it but it was shut tight.  In fact none of the windows would budge.  By now the room was engulfed with the strange, intoxicating, sweet, fruity smell.  At the window there was a more familiar odor, glue.  Someone had super glued all the windows shut.  The murder had finally made his move to take Steele out.  As he stumbled toward the bedroom door he tripped on the brown, oriental carpet and fell to his knees.  Steele began coughing and wheezing.  The air closer to the floor was a bit more breathable.  Steel crawled back to where he had left his gun.  The time it took to cross the room seemed like hours but had only taken a few minutes.  Expecting the culprit to come in and finish the job any minute Steele reached up and grabbed his Glock  He crawled to the door and giggled the handle.  The door had been locked from the outside with a skeleton key.  Steele cursed under his breath as he struggled to stand.  It wouldn't be long before the gas would completely overtake him.  Steele was close to passing out.

Alex Steele, P.I. has been investigating the murder of a millionaire's wife and the pool boy.  Their murder is quite a suspense.  They were found inside the pool house with the doors locked from the inside.  There was no evidence showing how anyone could have gotten inside.  And then there was their actual deaths.  No gunshot nor knife wounds and it appeared that neither victim had been beaten to death.

At present his suspects consist of the chef, the gardener, the maid, the butler, the sister-in-law and, of course, the millionaire himself.  So with his list of possibilities and lack of evidence, how will he ever solve the mystery of who killed the rich wife and her pool boy lover?  Especially now that someone has him locked in a room with vapors that can only leave another body.

I've read all of the Alex Steele novels and each one takes me on a journey of murder, suspense and scratching my head for clues.  But in the end, Steele always shows me that he is a much better detective than I am.  Hoping to see more of him in the very near future!

And Then He Was Gone - Joan Hall Hovey, Author

Quick Veggie chili
(A Joan Hall Hovey Special)

Chopped half onion

Can tomatoes

Can tomato soup

1 Can white beans

1 Can kidney beans

1 cup mixed vegetables (frozen)

1 teaspoon chili powder

Simmer for half an hour or less and serve.  Place a cake tray under the pot to keep chili from sticking.

And Then He Was Gone - Review by Martha A. Cheves, Author of: Stir, Laugh, Repeat; Think With Your Taste Buds; A Book and A Dish

His hands still on the rope, then dropped away as he stared with shock and terror, mouth agape, at the water.  As if the table had suddenly transformed into a deep reservoir, water gushed from it, spilling onto the floor, flooding it, then spiking up suddenly as if alive, like thrusting fingers, reaching for him.  He gasped and lost his footing, tumbling off the ladder and bringing it down on top of him.  Laying on his back on the floor, his terror-filled eyes were riveted on the horror unfolding before him.  Even as he managed to get back up on his feet, his eyes never once left the visage that Julie thought had to be the results of some sort of conjoined hysteria, since they were both witnessing it...As he backed away from what her rational mind insisted had to be some trick of the imagination, long skeletal fingers shot out of the water and clamped around his wrist.  Beneath his screams, she heard the sirens in the distance, but that did not quite register, perhaps only existed in some other realm, some alternate universe, for Julie was aware of nothing except what was happening here and now...  Adam was here.

Julie's husband Adam went missing on July 14th, her birthday.  He was supposed to take her out to dinner but he never showed.  She drove around town looking for him and even submitted a missing person's report with the police department.  Six months later they were still questing and accusing her of murdering her husband and doing something with his body.

Many years earlier a boy named David was found in the lake after someone tried to drown him.  He didn't die but ended up in a coma for what was the better part of his life.  After all those years he has finally awaken to a life with no memory.

So, what does a missing husband and a boy that has been in a coma for 19 years have in common?  As I read the story of both I saw a very twisted mind that reeked pure terror on both families.  It held me in suspense to see what this sick mind would do next.  I have to say that I had a hard time putting this book down.

Deadly Games - Bobby Nash, Author

SIMPLE DOUBLE-LAYER FUDGE

This is one Bobby Nash's Mom made when he was a kid and he still makes from time to time. Perfect for parties and game night.

The ingredients:

2 pkg. (4 oz. each) Semi-Sweet Chocolate (or your flavor of choice), broken into pieces

1 can (14 oz.) sweetened condensed milk, divided

1 tsp. vanilla

1-1/2 pkg. (4 oz. each) White Chocolate (6 oz.) (or your flavor of choice), broken into pieces

Here’s how you make it:

Microwave semi-sweet chocolate and 3/4 cup milk in medium microwaveable bowl on high for 2 minutes or until chocolate is almost melted. Stir until chocolate is completely melted.

Add vanilla and mix well.

Spread onto bottom of a pan. I use spray so it doesn’t stick. Some use foil.

Microwave white chocolate and remaining milk in medium microwaveable bowl on high for 1-1/2 minutes or until chocolate is almost melted. Stir until chocolate is completely melted.

Spread over semi-sweet chocolate layer. 

Refrigerate 2 hours.

Once hardened, cut and serve.

Deadly Games - Review by Martha A. Cheves, Author of:  Stir, Laugh, Repeat; Think With Your Taste Buds; A Book and A Dish

John Bartlett - An Atlanta Police Officer
Benjamin West - A photojournalist
Vivian Morehouse - Ex-Wife of Darrin Morehouse
Laura Sellars - Criminal Attorney
Nathan Hughes - Judge
Michael Coombes - District Attorney
Francis Chalmers - Prison Warden
Philip Jason Hall - Probate Attorney

"Lock this place down," he ordered the guards.  No calls in or out without my written permission.  I want this cell searched top to bottom then sanitized.  Cover all the basis, but do it with as few people as possible.  The less who know about this the better we'll be able to contain the fallout."

This was Warden Chalmers' reaction after the body of Darrin Morehouse was found hanging in his cell.  It appeared to be suicide, all the way down his note and 8 letters he left behind.  So what do the 8 people above have in common?  Well, 7 of them are listed in the dead man's will.  Each one had a hand in his conviction with the exception of Philip Hall who would be the one to carry out his will.

Why would a criminal like Morehouse want to list those who put him away in his will.  Will he 'award' them with money gained by his criminal activities?  Or has he found a way to punish them after his death, maybe with some dirt he dug up on them.  John Bartlett and Benjamin West seemed to know him best and they didn't believe he was up to anything good.  They knew he LOVED to play games and this could only be one he dreamed up to torture all of them.

I've read a lot of books and this one really got my attention.  Author Bobby Nash took me all the way to the end, throwing tiny bones along the way but nothing that would lead me to guess the ending of this book.  Now I can't wait to read the next chapter in this series.

The Edge of the Cemetery - Margaret Millmore, Author

The best salmon:

Serves 4 (large salmon steak or 4 - 6 ounce steaks)

450 temp for 15 minutes, allow 5 minutes to rest after removal from oven

2 tblsp. olive oil

2 tsp. basil

2 tsp. Dijon mustard

salt/pepper to taste

1/2 tsp garlic powder

2 tsp lemon juice

The Edge of the Cemetery - Review by Martha A. Cheves, Author of:  Stir, Laugh, Repeat; Think With Your Taste Buds; A Book and A Dish

"The true prophecy states 'that the cambion, shall merge forever with his father and become one, upon which my ever faithful servant shall live once again'.  There is only one way to interpret this part of the prophecy... The demon will converge with the body and discard the body's mind and soul for the devil to deal with at his leisure."

On a typical day of ghost and demon eradication, George Sinclair worked with Billy Wilkinson.  The two made a perfect team due to the strength of their powers, which were virtually equal and stronger than most Ghost Killers.  This combined strength is going to come in handy as they deal with a demon from the past and his human as they work together to fulfill the prophecy of him converging into the boy's body and opening the sealed vault that contains demons that were imprisoned within its walls releasing them to do the work of the devil.

The Edge of the Cemetery is Book 2 of the Ghost Killer series.  Author Margaret Millmore has a way of writing that not only keeps the pages turning but also feeds me surprises around every corner.  About half way through the book I KNEW what was going to happen near the end.  Wrong.  The events that took place had never entered my mind!  This is the art of a truly good writer.

If you want a good ghostly mystery, don't miss this book, but I'll give you a little advice before reading.  Go back and read Book 1 What Haunts Me.  Both books stand alone but they also connect and will allow you to personally know the characters a bit better.  I've now read both and I highly recommend them.

Diamonds in the Dumpster - Morgan St. James & Phyllice Bradner, Authors

Baked Alaska
(exercise your culinary skills)

Total Time: 6 hr 29 min
Prep: 45 min
Inactive: 5 hr 40 min
Cook: 4 min
Yield:12 servings

Ingredients
For the Ice Cream Cake:
Vegetable oil, for brushing
1 pint raspberry, passion fruit or other sorbet, softened
1 pint vanilla ice cream, softened
1 quart chocolate ice cream, softened
1 cup chocolate wafer crumbs (about 17 crushed wafers)
1 loaf pound cake
For the Meringue:
1 cup egg whites (about 6 large), at room temperature
Pinch of cream of tartar
1 cup sugar

Directions
Make the ice cream cake: Brush a 3-quart metal bowl with vegetable oil; line with plastic wrap.

Fill the bowl with scoops of the sorbet, vanilla ice cream and half of the chocolate ice cream, alternating small and large scoops to create a mosaic of colors and shapes.

Place a piece of plastic wrap on top of the ice cream; press down to close the gaps between scoops and even out the surface.

Remove the plastic wrap, sprinkle the ice cream with the wafer crumbs and re-cover with the plastic wrap, pressing gently. Freeze until set, about 30 minutes.

Remove the wrap and spread the remaining chocolate ice cream in an even layer on top of the crumbs.

Cut the pound cake into 1/2-inch-thick slices; completely cover the ice cream with the slices, trimming as needed (you'll use about two-thirds of the cake). Cover with fresh plastic wrap and freeze until firm, at least 2 hours or up to 2 days.

Make the meringue: Whip the egg whites and cream of tartar in a large bowl with a mixer on medium-high speed until foamy, about 2 minutes. Gradually beat in the sugar on high speed until the whites are glossy and hold stiff peaks.

Remove the top layer of plastic wrap, then invert the cake onto a parchment-lined baking sheet. (If necessary, let the cake stand overturned until it slips out.) Remove the rest of the plastic wrap and cover the ice cream completely with the meringue, making the dome-shaped top slightly thicker than the sides.

Form swirly peaks in the meringue using the back of a spoon. Freeze for at least 3 more hours.

Preheat the oven to 500 degrees.

Bake the cake until the meringue peaks are golden, about 4 minutes, or brown the meringue with a blowtorch.

Let the cake soften at room temperature for 5 to 10 minutes before slicing.

Freeze any leftovers.



Diamonds in the Dumpster - Review by Martha A Cheves: Stir Laugh Repeat; Think With Your Taste Buds; and A Book and A Dish

Like two undercover agents, the duo began to inch around the corner keeping Waldo behind them.  Just before the full turn, Flossie signaled Sterling to stop.  He looked at her with a quizzical expression and raised his eyebrows as if to say "What's going on?"  She pushed him back so they were both out of sight, then whispered.  "It was him - the angry man.  He was backing out of Jade's cabin like a thief, looking to both sides to see if anyone was watching.  He's up to no good, Sterling.  I can feel it in my bones."

The 'oldsters' Flossie and Sterling Silver have been treated with a cruise by Flossie's son-in-law who just happens to be the ship's captain.  The cruise will, in part, be made up of old and new magicians which fits them perfectly since they too are magicians - on the old side.  Sterling has his eye on a turban that is being worn by one of the performers, and believe it or not, ends up with it, in a shady way.  What follows is far from what he nor Flossie ever expected.

Goldie and Godiva are twins.  Goldie is married to Red Pepper, the cruise captain.  She owns Silver Spoon Antique Shoppe in Juneau.  Godiva married a VERY wealthy man who was a real obnoxious person.  Fortunately for her he passed away leaving her VERY wealthy.  She has an advice column called Godiva's Ask G.O.D.  Both women are like night and day.  One homey and one who enjoys her money and the men that can come with it.  But put these two together, add Flossie and Sterling and you have pure excitement with humor added in, especially when a little murder is thrown into the pot, and money, and jewels, and magic, and humor, must I go on.

I've read all of this series and can't get enough.  This is a series that I hope lives and continues as long as I'm able to read.  The authors are creative and the names they give their characters are the best!